Simple Roasted Beets

Beets are in my top 5 favourite vegetables. Actually, I cannot currently think of another vegetable I like more than beets. But I'm sure there are other veggies I love, I just have beets on the brain. My favourite way to prepare beets also happens to be the easiest. See for yourself why I love these simple roasted beets:

Ingredients

  • Beets

Directions

  1. Preheat oven to 400 degrees
  2. Wash beets & wrap in foil
  3. You can put them on a baking sheet or right onto your oven rack
  4. Cook for 45-60 mins depending on their size
  5. Let cool, then peel

I cook mine as long as possible because I like them to be soft and sweet when they're done. You can eat them warm, cold, or add them to a simple kale salad with oil & vinegar dressing. Yummy.

Healthy LivingTaryn Nergaardfood, recipe, Side Dishes